How to make Brownie Cake - By Felicia
For my birthday, my neighbor Susan gave me a brownie recipe, which I tried immediately. The brownies tasted astonishingly amazing, and even though they didn’t turn out as expected, they tasted just as good, if not more!
Ingredients:
½ cup butter
3 tbsp cocoa powder
¾ cup brown sugar
2 eggs
1 tsp vanilla
½ cup flour
1 pinch of salt
½ tsp baking powder
Instructions:
1. Preheat the oven to 350 degrees Fahrenheit
2. Melt the butter
3. Add the cocoa powder and sugar
4. Set the butter mixture aside
5. In small mixing bowl, beat 2 eggs well for about 6-8 minutes
6. When the volume has doubled and it’s full of air, add the vanilla
7. Fold in the flour, salt, and baking powder
8. Blend the 2 mixtures together
9. Pour into a 8” x 8” buttered pan (I used a circular one)
10. Bake 15 min @ 350 degrees then 20 min @ 325 degrees
11. Either cut it up or eat it as a cake (I chose the latter)
12. Enjoy!